Tasty Molecules

The Science & Art of Modern Cuisine

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Cooking with Photoshop

Posted on February 18, 2010, under Food.

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Welcome to Tasty Molecules, a blog about cutting-edge food and drink. I'm Jeff Heuer, an amateur chef and mixologist in New York City.

Recent Posts

  • The Cookbook to End All Cookbooks
  • Dave Arnold and Nils Noren’s High Tech Gin and Tonic
  • Mast Brothers Chocolate
  • Cupcake Cannon
  • Cooking with Photoshop
  • Cabbage & Color
  • Momofuku Ko
  • The Edible Martini
  • Cocktails at Woodson and Ford
  • Dining & Libation Society
  • Infusing Raw Oysters
  • Chemist, Biologist, Architect, Historian
  • Cheese “Snow” Using Liquid Nitrogen
  • Test Your Tongue! The Science of Taste
  • A Meal In Venice

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